In the autumn

Enjoy raclette outdoors

Get new ideas
Raclette cheese variety

They're back again ...

 

... our comprehensive gourmet platter of various types of raclette cheese. Discover for example Raclette Holy smoked, Mediterranean, with chilli or made of sheep’s milk. And of course our classics - plain, garlic, pepper & paprika - are ready for you. Bon appetit!

 


To the recipes

Taste now!

What shall I cook today?

Party bread with raclette cheese, pull-apart bread
Recipe
Party bread with raclette cheese, pull-apart bread
  • 50 minutes
  • Backing oven
Raclette with truffles and fruits
Recipe
Raclette with truffles and fruits
  • 5 minutes
  • Raclette oven
Tortilla chips trays with raclette cheese
Recipe
Tortilla chips trays with raclette cheese
  • 6 minutes
  • Raclette oven
Aperitif skewers with raclette cheese, autumn
Recipe
Aperitif skewers with raclette cheese, autumn
  • 20 minutes
  • Aperitif
Sausage and cheese salad with raclette to go
Recipe
Sausage and cheese salad with raclette to go
  • 20 minutes
  • Salad
Filled peppers with Mediterranean raclette
Recipe
Filled peppers with Mediterranean raclette
  • 40 minutes
  • In the oven
Cheese slices with raclette and onion topping
Recipe
Cheese slices with raclette and onion topping
  • 25 minutes
  • In the pan
Flammkuchen (tarte flambée) with bacon and raclette
Recipe
Flammkuchen (tarte flambée) with bacon and raclette
  • 25 minutes
  • In the baking oven
Raclette with walnuts and figs
Recipe
Raclette with walnuts and figs
  • 10 minutes
  • In the raclette oven
Rezept-Übersicht
Recipe overview
More recipes for your raclette get-together